Yummy, those Blueberries look so good Kimberly.Blessings Francine.
Those blueberries are looking so nice! Happy Friday ♥summerdaisycottage.blogspot.com
Wow Kimberly, the recipe sounds great! I have not tried using anything but sugar. I am such a sugar addict. I'm pinning and going to see if I can fin this pectin. Thanks for sharing!hugs,Jann
This looks so yummy! Yes, I'd love to hear your recipes. Also, I was unable to comment on your word press blog for this post. I don't know why, but there was no comment box there. It said fatal error where there is usually a place to comment. Just thought you'd want to know.
Thank you for the recipe! That would be just the right amount for me too! And yes, I had the same experience with no commenting on your Word press blog as Connie did.
Well now you have me curious...wondering about the sugar or lack thereof. I am trying to like Stevia, but she's just not that tasty. Wish I could have blueberries, though they are my favorites, they are on the verboten list. Looks amazingly delicious, though!
I couldn't comment before now either!
Yum! I still have a bit that I made last year to get through. Mine took longer than 5 minutes though.
All of your comments are read and much appreciated.You are dear and lovely friends!